BaristaBloom

Create coffee recipes for your xBloom, for every bean—sent automatically!

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Freya

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Roaster
Oslo Coffee Roasters
Country
Uganda, Guatemala, Colombia
Roast
Dark roast
Style
Standard
Dripper
Omni Dripper
Grinder
Built-in
Coffee dose
15g
Brew ratio
1 :15
Water
225ml
Grind setting
60

A coarser grind suits this blend’s label-described flavor profile and the chosen brew strength. Four pours, including the bloom, divide the water into a small opening pour followed by three equal later pours, allowing staged replenishment within the pour limits. Constant 3.5 ml/s flow shortens delivery time and avoids unnecessarily long pours, while one moderate temperature throughout supports extraction without unnecessary temperature shifts.

  1. Water: +30ml (30ml)
    Temp.: 82℃
    Flow: 3.5ml/s
    Bloom
    Pause after pour (seconds): 25
  2. Water: +65ml (95ml)
    Temp.: 82℃
    Flow: 3.5ml/s
    Pour 2
    Pause after pour (seconds): 5
  3. Water: +65ml (160ml)
    Temp.: 82℃
    Flow: 3.5ml/s
    Pour 3
    Pause after pour (seconds): 5
  4. Water: +65ml (225ml)
    Temp.: 82℃
    Flow: 3.5ml/s
    Pour 4
    Pause after pour (seconds): 0

Prepare 15 g of beans, then start brewing with the machine's button.

Date: Nov 1, 14:30 UTCAlgorithm version: 6.10.1

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