BaristaBloom

Create coffee recipes for your xBloom, for every bean—sent automatically!

xBloomHot

White Blend

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Style
Standard
Dripper
Omni Dripper
Grinder
Built-in
Coffee dose
18g
Brew ratio
1 :14
Water
252ml
Grind setting
55

A medium grind was used to extract the blend’s chocolate and nutty notes. The brew is divided into 4 pours, with the water after the bloom poured in 3 stages to continue extraction. The same flow rate is used for every pour to replenish the water quickly, and brewing is done at a steady temperature of 90°C.

  1. Water: +36ml (36ml)
    Temp.: 90℃
    Flow: 3.5ml/s
    Bloom
    Pause after pour (seconds): 35
  2. Water: +72ml (108ml)
    Temp.: 90℃
    Flow: 3.5ml/s
    Pour 2
    Pause after pour (seconds): 8
  3. Water: +72ml (180ml)
    Temp.: 90℃
    Flow: 3.5ml/s
    Pour 3
    Pause after pour (seconds): 8
  4. Water: +72ml (252ml)
    Temp.: 90℃
    Flow: 3.5ml/s
    Pour 4
    Pause after pour (seconds): 0

Prepare 18 g of beans, then start brewing with the machine's button.

Date: Nov 2, 09:30 UTCAlgorithm version: 6.10.1

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