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Yirgacheffe Chelchele No. 287

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Country
Ethiopia
Region
Chelchele / Gedeb
Variety
Heirloom
Process
Natural, 10 Day Freezer
Roast
Light roast
Style
Samo Bloom (low-temperature bloom)
Dripper
Omni Dripper
Grinder
Built-in
Coffee dose
18g
Brew ratio
1 :10
Water
180ml
Grind setting
47

A medium-fine grind suits the light-roasted natural coffee and supports sweetness in this iced brew. Three pours, including the bloom, fit the water allocation with two larger follow-up pours. Flow stays at 3.0 ml/s so delivery is gentler and helps limit bed disturbance; the long, cool bloom is followed by hotter extraction and a slight final cooling to emphasize sweetness while answering the request to minimize acidity.

  1. Water: +36ml (36ml)
    Temp.: 60℃
    Flow: 3.0ml/s
    Bloom
    Pause after pour (seconds): 47Agitation after pour
  2. Water: +72ml (108ml)
    Temp.: 92℃
    Flow: 3.0ml/s
    Pour 2
    Pause after pour (seconds): 20
  3. Water: +72ml (180ml)
    Temp.: 89℃
    Flow: 3.0ml/s
    Pour 3
    Pause after pour (seconds): 0

Prepare 18 g of beans, then start brewing with the machine's button.

Date: Nov 6, 04:30 UTCAlgorithm version: 6.10.1

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