BaristaBloom

Create coffee recipes for your xBloom, for every bean—sent automatically!

xBloomHot

White Blend

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Style
Standard
Dripper
Omni Dripper
Grinder
Built-in
Coffee dose
18g
Brew ratio
1 :13.5
Water
243ml
Grind setting
54

A medium grind targets a balanced extraction of a blend with chocolate and nut notes. Divide the pour into 4 pours, using the first pour as the bloom to start extraction, then add the remaining water in portions. Apply a steady 3.5 ml/s to all pours to replenish the water faster and avoid unnecessarily long pours; a steady temperature of 90°C aims for a clean extraction without stepwise temperature changes.

  1. Water: +36ml (36ml)
    Temp.: 90℃
    Flow: 3.5ml/s
    Bloom
    Pause after pour (seconds): 35
  2. Water: +69ml (105ml)
    Temp.: 90℃
    Flow: 3.5ml/s
    Pour 2
    Pause after pour (seconds): 8
  3. Water: +69ml (174ml)
    Temp.: 90℃
    Flow: 3.5ml/s
    Pour 3
    Pause after pour (seconds): 8
  4. Water: +69ml (243ml)
    Temp.: 90℃
    Flow: 3.5ml/s
    Pour 4
    Pause after pour (seconds): 0

Prepare 18 g of beans, then start brewing with the machine's button.

Date: Nov 2, 09:29 UTCAlgorithm version: 6.10.1

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