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[今月のデイリー]Chevas Maragogipe Natural "Big Boss"

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Roaster
Definitive.
Country
Panama
Region
El Salto
Farm
Chevas
Variety
Maragogipe
Process
Natural
Roast
Light roast
Style
Standard
Dripper
Omni Dripper
Grinder
Built-in
Coffee dose
15g
Brew ratio
1 :8.5
Water
127ml
Grind setting
55

The grind is set toward medium so the coffee’s characteristics can be brought out easily even with iced brewing. The brew uses 3 pours, splitting the water after the bloom into 2 pours, to keep the total pour volume within range. The flow rate is 3.5ml/s for every pour, replenishing each stage quickly without making the pouring time unnecessarily long. Since no individual recommended temperature for the coffee could be confirmed, the temperature is set higher to ensure thorough extraction.

  1. Water: +30ml (30ml)
    Temp.: 92℃
    Flow: 3.5ml/s
    Bloom
    Pause after pour (seconds): 26
  2. Water: +48ml (78ml)
    Temp.: 92℃
    Flow: 3.5ml/s
    Pour 2
    Pause after pour (seconds): 8
  3. Water: +49ml (127ml)
    Temp.: 92℃
    Flow: 3.5ml/s
    Pour 3
    Pause after pour (seconds): 0

Prepare 15 g of beans, then start brewing with the machine's button.

Date: Nov 3, 08:57 UTCAlgorithm version: 6.10.1

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