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Freya Dark Roast

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Roaster
Oslo Coffee Roasters
Roast
Dark roast
Style
Standard
Dripper
Omni Dripper
Grinder
Built-in
Coffee dose
18g
Brew ratio
1 :15
Water
270ml
Grind setting
60

A coarser grind within the supplied range suits the bold blend and helps moderate extraction. Four pours—one bloom followed by three larger replenishments—fit the total water within the pour-volume limit. The same 84°C temperature throughout keeps extraction simple; the page gives no brewing-temperature recommendation. A constant 3.5 ml/s shortens delivery time across the larger replenishment pours.

  1. Water: +36ml (36ml)
    Temp.: 84℃
    Flow: 3.5ml/s
    Bloom
    Pause after pour (seconds): 10
  2. Water: +78ml (114ml)
    Temp.: 84℃
    Flow: 3.5ml/s
    Pour 2
    Pause after pour (seconds): 5
  3. Water: +78ml (192ml)
    Temp.: 84℃
    Flow: 3.5ml/s
    Pour 3
    Pause after pour (seconds): 5
  4. Water: +78ml (270ml)
    Temp.: 84℃
    Flow: 3.5ml/s
    Pour 4
    Pause after pour (seconds): 0

Prepare 18 g of beans, then start brewing with the machine's button.

Date: Oct 31, 00:08 UTCAlgorithm version: 6.10.0

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